Rice protein powder is a vegetarian protein isolate, a proteinaceous protein rich in vitamin E, amino acids, ferulic acid and starch, which is processed by powdering, purification and drying. Rice protein is a more common alternative to whey and soy protein isolates.
Brown rice can be treated with enzymes that separate carbohydrates from proteins. The resulting protein powder is then flavored or added to a smoothie or healthy milkshake.
Rice protein powder contains high levels of sulfur-containing amino acids, cysteine, and methionine. It helps lower blood sugar levels, burn fat and help reduce fat.
Rice protein powder also keeps your body and skin healthy. Rice protein powder is considered an effective alternative to other plant and animal products such as soybeans because it contains high levels of amino acids.
The amino acids present in rice protein powder contribute to tissue remodeling and have also been found to contribute to muscle recovery. These proteins do not contain artificial sweeteners and therefore have less chemical composition than other protein forms. The increased demand for protein in sports and athletics is driving the development of the global organic rice market.
It is increasingly recognized that dietary sources and foods that avoid the use of preservatives increase the market for organic rice protein. The increase in global veganism can be attributed to consumer behavior seeking cleaner and healthier foods that will drive industry growth.
At present, there are several production companies in the world rice protein industry. In the consumer market, the United States and China are major consumer regions due to the high demand for downstream applications.
In 2017, they accounted for 68.83% of total global consumption. There are two main types of rice protein powder, including organic rice protein powder and conventional rice protein powder. Each type has a relative application industry.
In the application process of rice protein powder, it has a health care function, and the downstream application industry will need more rice protein products. Therefore, rice protein powder has great market potential in the future. The main raw material for rice protein powder is rice and other auxiliary chemicals.
Fluctuations in the price of upstream products will affect the production costs of rice protein powder. The production cost of rice protein powder is also an important factor affecting the price of rice protein powder. We tend to think that the industry is an emerging industry, and the growth rate of consumption will show a steady growth curve.
Prices fluctuate according to economic development and international competition. In addition, gross profit margins fluctuated. It is expected that the global rice protein powder market will grow at a compound annual growth rate of approximately 7.7% in the next five years and will reach US$180 million by 2023.
Delicious, smooth taste, low cost of regular rice protein powder.
The demand for protein in sports and sports has increased, and consumer spending on healthy foods and beverages has increased.
The application of traditional rice protein powder in the food and beverage industry is increasing, and global vegan is increasing.
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